How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Vegetable Soup?

You need 11 ingredients. The key ingredients include: 1 1/2 lbs boneless skinless chicken breasts, 1 onion, coarsely chopped, 1 cup carrot, peeled and cut in 1 inch chunks, 1 cup celery, cut in 1 inch chunks, and more.

Is Chicken Vegetable Soup suitable as soups & stews?

Yes, Chicken Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Vegetable Soup Recipe

Name: Chicken Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs boneless skinless chicken breasts; 1 onion, coarsely chopped; 1 cup carrot, peeled and cut in 1 inch chunks; 1 cup celery, cut in 1 inch chunks; 1/4 cup cilantro, chopped; 1/2 cup green onion, chopped; 3 garlic cloves, chopped; 1 1/2 teaspoons salt; 1/2 teaspoon black pepper; 4 cups water; 1 1/2 cups corn kernels, frozen

Chicken Vegetable Soup

Eats Now Editorial Team · 530 kcal · Soups & Stews

Chicken Vegetable Soup – a delicious recipe with chicken breasts, onion, carrot, celery, cilantro, green onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Vegetable Soup

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