How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 9 ingredients. The key ingredients include: 1 stick margarine, melted, 2 c. crushed cornflakes or herb dressing mix, 5 c. shredded cabbage, 1/2 c. chopped onion, and more.

Is Cabbage Casserole suitable as soups & stews?

Yes, Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine, melted; 2 c. crushed cornflakes or herb dressing mix; 5 c. shredded cabbage; 1/2 c. chopped onion; 1 c. milk; 1 can cream of celery soup; 1/2 c. mayonnaise; 1/4 tsp. salt and pepper; 2 c. grated cheese

Cabbage Casserole – a delicious recipe with margarine, cabbage, onion, milk, cream of celery soup, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 stick margarine, melted
2 c. crushed cornflakes or herb dressing mix
5 c. shredded cabbage
1/2 c. chopped onion
1 c. milk
1 can cream of celery soup
1/2 c. mayonnaise
1/4 tsp. salt and pepper
2 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
854 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage Casserole

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