How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Choucroute Garni?

You need 16 ingredients. The key ingredients include: 4 pounds sauerkraut refrigerated, rinsed well and drained, 1/2 pound bacon diced, 2 onions large, peeled and coarsely chopped, 3 carrots pared and sliced, and more.

Is Choucroute Garni suitable as soups & stews?

Yes, Choucroute Garni falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Choucroute Garni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Choucroute Garni Recipe

Name: Choucroute Garni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds sauerkraut refrigerated, rinsed well and drained; 1/2 pound bacon diced; 2 onions large, peeled and coarsely chopped; 3 carrots pared and sliced; 1/2 cup parsley chopped; 2 bay leaves; 10 black peppercorns; 10 juniper berries; 4 whole clove; 3 cups white wine fruity, Riesling or Mosel; 4 cups chicken broth; 1 pound boneless pork loin roast cubed; 1/2 pound ham cubed; 1 pound smoked pork sausage sliced; 1 pound brats sliced; 2 green apples tart, cored and coarsely chopped

Choucroute Garni

Eats Now Editorial Team · 1509 kcal · Soups & Stews

Choucroute Garni – a delicious recipe with sauerkraut, bacon, onions, carrots, parsley, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Choucroute Garni

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