How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage And Salt Pork Recipe?

You need 1 ingredient. The key ingredients include: ["1/2 lb Salt pork, cut into 1/4"" dice", "1 x Yellow onion, peeled, minced", "2 x Heads cabbage, cored, sliced Salt & pepper to taste"].

Is Cabbage And Salt Pork Recipe suitable as meat & poultry?

Yes, Cabbage And Salt Pork Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage And Salt Pork Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage And Salt Pork Recipe Recipe

Name: Cabbage And Salt Pork Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/2 lb Salt pork, cut into 1/4"" dice", "1 x Yellow onion, peeled, minced", "2 x Heads cabbage, cored, sliced Salt & pepper to taste"]

""This dish appeared often on the table since cabbage kept well through the winter.""

Serves 4 Meat & Poultry

Servings: persons

["1/2 lb Salt pork, cut into 1/4"" dice", "1 x Yellow onion, peeled, minced", "2 x Heads cabbage, cored, sliced Salt & pepper to taste"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Cabbage And Salt Pork Recipe

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