How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage and ground beef?

You need 6 ingredients. The key ingredients include: 1 1/2 lb ground beef or meat of your choice, 1 medium head of cabbage, 1 large onion, chopped, 1 tbsp minced garlic, and more.

Is Cabbage and ground beef suitable as meat & poultry?

Yes, Cabbage and ground beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage and ground beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage and ground beef Recipe

Name: Cabbage and ground beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb ground beef or meat of your choice; 1 medium head of cabbage; 1 large onion, chopped; 1 tbsp minced garlic; 1/3 tsp salt more or less to your taste; 1/4 tsp ground black pepper

Cabbage and ground beef – a delicious recipe with ground beef, head of cabbage, onion, garlic, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb ground beef or meat of your choice
1 medium head of cabbage
1 large onion, chopped
1 tbsp minced garlic
1/3 tsp salt more or less to your taste
1/4 tsp ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Meat & Poultry

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Cabbage and ground beef

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