How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Pie?

You need 9 ingredients. The key ingredients include: 6 Tbsp. butter, 1 c. brown sugar, 1 c. boiling water, 3 Tbsp. cornstarch, and more.

Is Butterscotch Pie suitable as baking & desserts?

Yes, Butterscotch Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Pie Recipe

Name: Butterscotch Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. butter; 1 c. brown sugar; 1 c. boiling water; 3 Tbsp. cornstarch; 3 Tbsp. flour; 1/2 tsp. salt; 1 2/3 c. milk; 3 egg yolks, slightly beaten; 1 tsp. vanilla

Butterscotch Pie – a delicious recipe with butter, brown sugar, boiling water, cornstarch, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 Tbsp. butter
1 c. brown sugar
1 c. boiling water
3 Tbsp. cornstarch
3 Tbsp. flour
1/2 tsp. salt
1 2/3 c. milk
3 egg yolks, slightly beaten
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1165 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Yummy Chocolate Chip Cookies
Date Nut Cake
Lemon Pudding Dessert
Belgian Rice Tart (Tarte Au Riz)

Butterscotch Pie

How did you like this recipe?

Frequently Asked Questions