Banana Gingerbread Bars Recipe

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   ["1/2 C. DOLE Raisins1/2 c. DOLE Slivered Almonds 1 1/2 c. Powdered sugar1 Juice from DOLE Lemon", "Place medium banana in blender.", "Process till pureed; use 1/2 c. for recipe.", "Combine gingerbread mix, water, 1/2 c. pureed banana and egg in large bowl.", "Beat well.", "Stir in minced banana, raisins and almonds.", "Spread batter in greased 13x9"" naking pan.", "Bake in 350'F.", "oven 20-25 min till toothpick inserted in center comes out clean.", "Mix powdered sugar and 3 Tbsp.", "lemon juice in medium bowl to make thin glaze.", "Spread over hot gingerbread.", "Cold.", "Cut into bars.", "Sprinkle iwth additional powdered sugar if you like.", "Makes 32 bars."]

* Per serving · 4 servings · Values may vary.

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