How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Or Chocolate Syrup For Ice Cream?

You need 3 ingredients. The key ingredients include: 1 pkg. instant pudding (chocolate or butterscotch), 6 oz. evaporated milk, 3/4 c. Karo syrup.

Is Butterscotch Or Chocolate Syrup For Ice Cream suitable as baking & desserts?

Yes, Butterscotch Or Chocolate Syrup For Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Or Chocolate Syrup For Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Butterscotch Or Chocolate Syrup For Ice Cream Recipe

Name: Butterscotch Or Chocolate Syrup For Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. instant pudding (chocolate or butterscotch); 6 oz. evaporated milk; 3/4 c. Karo syrup

Butterscotch Or Chocolate Syrup For Ice Cream – a delicious recipe with chocolate, milk, syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. instant pudding (chocolate or butterscotch)
6 oz. evaporated milk
3/4 c. Karo syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
Baking & Desserts

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Butterscotch Or Chocolate Syrup For Ice Cream

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