How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Fudge?

You need 7 ingredients. The key ingredients include: 4 1/2 c. white sugar, 1 can condensed milk, 3 pkg. butterscotch bits, 1/2 lb. margarine, and more.

Is Butterscotch Fudge suitable as baking & desserts?

Yes, Butterscotch Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Fudge Recipe

Name: Butterscotch Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. white sugar; 1 can condensed milk; 3 pkg. butterscotch bits; 1/2 lb. margarine; nuts (optional); 1 c. peanut butter; 1 (8 oz.) jar marshmallow cream

Butterscotch Fudge – a delicious recipe with white sugar, condensed milk, butterscotch bits, margarine, nuts, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 1/2 c. white sugar
1 can condensed milk
3 pkg. butterscotch bits
1/2 lb. margarine
nuts (optional)
1 c. peanut butter
1 (8 oz.) jar marshmallow cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2620 kcal
Category
Baking & Desserts

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