How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brazil Nut Cake?

You need 10 ingredients. The key ingredients include: 2 cups chopped brazil nuts, 2 (8 ounce) packages pitted dates, chopped, 1 cup chopped pecans, 1 cup chopped maraschino cherry, and more.

Is Brazil Nut Cake suitable as baking & desserts?

Yes, Brazil Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brazil Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brazil Nut Cake Recipe

Name: Brazil Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped brazil nuts; 2 (8 ounce) packages pitted dates, chopped; 1 cup chopped pecans; 1 cup chopped maraschino cherry; 3/4 cup all-purpose flour; 3/4 cup sugar; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 3 eggs, beaten; 1 teaspoon vanilla

Brazil Nut Cake

Eats Now Editorial Team · 527 kcal · Baking & Desserts

Brazil Nut Cake – a delicious recipe with nuts, dates, pecans, maraschino cherry, all-purpose flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Brazil Nut Cake

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