How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Cheesecake ?

You need 11 ingredients. The key ingredients include: 1 1/2 cup graham cracker crumbs, 1/3 cup firmly packed brown sugar, 1/3 cup butter or marg, melted, 1 (14 oz) can sweetened condensed milk, and more.

Is Butterscotch Cheesecake suitable as baking & desserts?

Yes, Butterscotch Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Cheesecake ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Cheesecake Recipe

Name: Butterscotch Cheesecake
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 cup graham cracker crumbs; 1/3 cup firmly packed brown sugar; 1/3 cup butter or marg, melted; 1 (14 oz) can sweetened condensed milk; 3/4 cup water; 1 (3 5/8 oz) pkg butterscotch pudding mix; 3 (8 oz) pkgs cream cheese, softened; 3 eggs; 1 tsp vanilla extract; whipped cream; crushed butterscotch candies

Butterscotch Cheesecake – a delicious recipe with graham cracker crumbs, brown sugar, butter, condensed milk, water, butterscotch pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Butterscotch Cheesecake

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