How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tamale Pie Or Loaf Recipe?

You need 11 ingredients. The key ingredients include: 2 lbs. grnd meat, 2 onions, minced or possibly 1 lg., 1 green pepper, minced, 2 cloves garlic or possibly garlic salt, and more.

Is Tamale Pie Or Loaf Recipe suitable as baking & desserts?

Yes, Tamale Pie Or Loaf Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tamale Pie Or Loaf Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tamale Pie Or Loaf Recipe

Name: Tamale Pie Or Loaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. grnd meat; 2 onions, minced or possibly 1 lg.; 1 green pepper, minced; 2 cloves garlic or possibly garlic salt; 1 lg. can minced or possibly pureed tomatoes; 1 lg. can whole kernel corn; About 1 c. cornmeal; 1 can pitted olives; 1 sm. can minced olives; 2 beaten Large eggs; Seasonings: salt, pepper, Grandma's Spanish Pepper, cumin or possibly use taco seasoning mix

Bake this irresistible Tamale Pie Or Loaf at home. Made with grnd meat, onions, green pepper and garlic. Easy step-by-step instructions included.

This Tamale Pie Or Loaf relies on simple, everyday ingredients such as grnd meat, green pepper, minced, lg. can whole kernel corn and about 1 c. cornmeal. It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tamale Pie Or Loaf delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Tamale Pie Or Loaf Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions