Try this homemade Butternut Squash Souffl recipe the whole family will love. Made with butter, sugar, milk and salt. Easy step-by-step instructions incl…
This Butternut Squash Souffl relies on simple, everyday ingredients such as cooked mashed squash, butter, softened, sugar and milk. It comes together quickly and makes 4 servings, at about 434 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026