How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Bake?

You need 9 ingredients. The key ingredients include: 2 cups diced butternut squash, 1/2 cup mayonnaise, not low fat, 1/2 cup finely minced onion, 1 egg, and more.

Is Butternut Squash Bake suitable as vegetarian?

Yes, Butternut Squash Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Bake Recipe

Name: Butternut Squash Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups diced butternut squash; 1/2 cup mayonnaise, not low fat; 1/2 cup finely minced onion; 1 egg; 2 teaspoons sugar; salt and pepper; 1/4 cup crushed saltine crackers; 2 tablespoons grated parmesan cheese; 1 tablespoon butter, melted

Try this homemade Butternut Squash Bake recipe the whole family will love. Made with butternut squash, mayonnaise, onion and egg. Easy step-by-step inst…

This Butternut Squash Bake relies on simple, everyday ingredients such as diced butternut squash, mayonnaise, not low fat, finely minced onion and egg. It comes together quickly and makes 4 servings, at about 1133 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 cups diced butternut squash
1/2 cup mayonnaise, not low fat
1/2 cup finely minced onion
1 egg
2 teaspoons sugar
salt and pepper
1/4 cup crushed saltine crackers
2 tablespoons grated parmesan cheese
1 tablespoon butter, melted

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Quick Info

Servings
4 servings
Calories
1133 kcal
Category
Vegetarian

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