How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Rolls?

You need 8 ingredients. The key ingredients include: 1 package (1/4 ounce) active dry yeast, 1/4 cup warm water (110u00b0 to 115u00b0), 1-1/2 cups warm buttermilk (110u00b0 to 115u00b0), 1/2 cup canola oil, and more.

Is Buttermilk Rolls suitable as general?

Yes, Buttermilk Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Rolls Recipe

Name: Buttermilk Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (1/4 ounce) active dry yeast; 1/4 cup warm water (110u00b0 to 115u00b0); 1-1/2 cups warm buttermilk (110u00b0 to 115u00b0); 1/2 cup canola oil; 3 tablespoons sugar; 1 teaspoon salt; 1/2 teaspoon baking soda; 4-1/2 cups all-purpose flour

Buttermilk Rolls – a delicious recipe with active dry yeast, warm water, warm buttermilk, canola oil, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110u00b0 to 115u00b0)
1-1/2 cups warm buttermilk (110u00b0 to 115u00b0)
1/2 cup canola oil
3 tablespoons sugar
1 teaspoon salt
1/2 teaspoon baking soda
4-1/2 cups all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
852 kcal
Category
General

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Buttermilk Rolls

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