How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Donuts?

You need 9 ingredients. The key ingredients include: 3 eggs, beaten, 2 c. sugar, 1 1/2 c. warm mashed potatoes, 1 to 3 c. melted oleo, and more.

Is Buttermilk Donuts suitable as baking & desserts?

Yes, Buttermilk Donuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Donuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Donuts Recipe

Name: Buttermilk Donuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten; 2 c. sugar; 1 1/2 c. warm mashed potatoes; 1 to 3 c. melted oleo; 6 c. flour; 1 c. buttermilk; 4 tsp. baking soda; 1 1/2 tsp. soda; 1 tsp. nutmeg

Buttermilk Donuts – a delicious recipe with eggs, sugar, warm mashed potatoes, oleo, flour, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, beaten
2 c. sugar
1 1/2 c. warm mashed potatoes
1 to 3 c. melted oleo
6 c. flour
1 c. buttermilk
4 tsp. baking soda
1 1/2 tsp. soda
1 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2382 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttermilk Donuts

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