Buttermilk Bacon Pralines Recipe

Name: Buttermilk Bacon Pralines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup granulated sugar; ½ cup packed light brown sugar; ½ cup buttermilk; 1 tablespoon light corn syrup; ½ teaspoon baking soda; ¼ teaspoon kosher salt; 4 tablespoons unsalted butter (1/2 stick); ½ teaspoon vanilla extract; ½ teaspoon grated orange zest (optional); 1 cup chopped pecans; 4 slices bacon, cooked crisp and crumbled (microwave to make it easy)

Servings: persons

1 cup granulated sugar
½ cup packed light brown sugar
½ cup buttermilk
1 tablespoon light corn syrup
½ teaspoon baking soda
¼ teaspoon kosher salt
4 tablespoons unsalted butter (1/2 stick)
½ teaspoon vanilla extract
½ teaspoon grated orange zest (optional)
1 cup chopped pecans
4 slices bacon, cooked crisp and crumbled (microwave to make it easy)

1
In a heavy-bottomed pot or saucepan, combine the sugar, brown sugar, corn syrup, buttermilk, baking soda and kosher salt.
2
Cook over medium heat for about 20 minutes (do not stir or it will become grainy) or until the mixture reaches the soft-ball stage, 235 degrees on a candy thermometer.
3
Note: Check your thermometer prior to making.
4
Remove from heat and stir in the butter, vanilla, pecans, orange zest and bacon.
5
Beat vigorously with a wooden spoon until creamy and smooth.
6
Careful, it's hot.
7
Drop the praline mixture by teaspoonfuls onto a silicone baking mat; if you don't have one, simply use buttered parchment or wax paper.
8
Let stand at room temperature for 30 minutes or until cooled.
9
Store in an airtight container.

958

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup granulated sugar, ½ cup packed light brown sugar, ½ cup buttermilk, 1 tablespoon light corn syrup, and more.

Yes, Buttermilk Bacon Pralines falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Bacon Pralines

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