New York Mamas Meatballs Recipe

Name: New York Mamas Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup chopped carrot; 2 cups chopped white mushrooms; 1/2 cup chopped green bell pepper; 2 Tbs. chopped yellow onion; 1/2 cup chopped celery; 1 clove garlic; 2 Tbs. vegetable oil; 1/2 Tbs. dried parsley; 1/2 tsp. ground black pepper; 1 large egg; 3 large egg whites; 1 cup matzo meal (or more if needed); Salt to taste (if using salted matzo meal, you may not need salt); 6 cups prepared marinara sauce

Servings: persons

1/4 cup chopped carrot
2 cups chopped white mushrooms
1/2 cup chopped green bell pepper
2 Tbs. chopped yellow onion
1/2 cup chopped celery
1 clove garlic
2 Tbs. vegetable oil
1/2 Tbs. dried parsley
1/2 tsp. ground black pepper
1 large egg
3 large egg whites
1 cup matzo meal (or more if needed)
Salt to taste (if using salted matzo meal, you may not need salt)
6 cups prepared marinara sauce

1
In food processor, finely chop carrot.
2
Add remaining vegetables and garlic and chop to a fine paste, scraping down sides of work bowl several times.
3
In large saute pan, heat oil over medium heat.
4
Add processed vegetables, parsley and black pepper; saute until soft, about 7 minutes.
5
Remove from heat, and cool to room temperature.
6
In large bowl, beat egg and egg whites together until blended, about 30 seconds.
7
Add vegetable mixture to eggs; mix until combined.
8
Stirring constantly, add matzo meal slowly, adding only enough to form a mixture that can be shaped into balls.
9
Using wet hands, shape mixture into balls, using about 1 1/2 Tbs.
10
mixture per ball.
11
Balls can be frozen at this point or simmered in sauce for 30 minutes.
12
Alternatively, balls can be baked in the oven on a baking sheet at 325F for 40 minutes and served with sauce.

657

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 cup chopped carrot, 2 cups chopped white mushrooms, 1/2 cup chopped green bell pepper, 2 Tbs. chopped yellow onion, and more.

Yes, New York Mamas Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New York Mamas Meatballs

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