How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterfinger Cake?

You need 6 ingredients. The key ingredients include: 6 small candy bars, chopped, 1 box yellow cake mix, baked as directed on box, 1/2 c. oleo, 2 c. powdered sugar, and more.

Is Butterfinger Cake suitable as baking & desserts?

Yes, Butterfinger Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterfinger Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterfinger Cake Recipe

Name: Butterfinger Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small candy bars, chopped; 1 box yellow cake mix, baked as directed on box; 1/2 c. oleo; 2 c. powdered sugar; 2 egg yolks; 1 (16 oz.) Cool Whip

Butterfinger Cake – a delicious recipe with candy bars, yellow cake mix, oleo, powdered sugar, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 small candy bars, chopped
1 box yellow cake mix, baked as directed on box
1/2 c. oleo
2 c. powdered sugar
2 egg yolks
1 (16 oz.) Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Baking & Desserts

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Butterfinger Cake

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