How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Lettuce Shrimp Salad With Pears And Blue Cheese?

You need 7 ingredients. The key ingredients include: 2 heads butter lettuce (1 1/4 to 1 1/3 lb. total), 1/2 pound shelled cooked tiny shrimp, 1/2 cup cherry tomatoes (1/2 in. wide, if available), 1/2 cup roasted salted smoked hazelnuts or roasted salted smoked almonds (see notes), and more.

Is Butter Lettuce Shrimp Salad With Pears And Blue Cheese suitable as seafood?

Yes, Butter Lettuce Shrimp Salad With Pears And Blue Cheese falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Butter Lettuce Shrimp Salad With Pears And Blue Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Butter Lettuce Shrimp Salad With Pears And Blue Cheese Recipe

Name: Butter Lettuce Shrimp Salad With Pears And Blue Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 heads butter lettuce (1 1/4 to 1 1/3 lb. total); 1/2 pound shelled cooked tiny shrimp; 1/2 cup cherry tomatoes (1/2 in. wide, if available); 1/2 cup roasted salted smoked hazelnuts or roasted salted smoked almonds (see notes); 2 firm-ripe Asian, Comice, or Bosc pears (about 1/2 lb. each); 2 tablespoons lemon juice or rice vinegar; Fresh-ground pepper

Butter Lettuce Shrimp Salad With Pears And Blue Cheese – a delicious recipe with butter, shrimp, cherry tomatoes, hazelnuts, Asian, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 heads butter lettuce (1 1/4 to 1 1/3 lb. total)
1/2 pound shelled cooked tiny shrimp
1/2 cup cherry tomatoes (1/2 in. wide, if available)
1/2 cup roasted salted smoked hazelnuts or roasted salted smoked almonds (see notes)
2 firm-ripe Asian, Comice, or Bosc pears (about 1/2 lb. each)
2 tablespoons lemon juice or rice vinegar
Fresh-ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Seafood

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