Bush's Batch Recipe Recipe

Name: Bush's Batch Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Plus 2 t all-purpose flour; 1 x Egg; 1/3 c. Granulated sugar; 1/2 tsp Salt; 1 1/2 tsp Very warm water; 1/2 tsp Baking soda; 1/2 c. Butter, softened; 1/2 tsp Vanilla; 1/3 c. Firmly packed brown sugar; 1 c. Semisweet chocolate chips

Servings: persons

1 c. Plus 2 t all-purpose flour
1 x Egg
1/3 c. Granulated sugar
1/2 tsp Salt
1 1/2 tsp Very warm water
1/2 tsp Baking soda
1/2 c. Butter, softened
1/2 tsp Vanilla
1/3 c. Firmly packed brown sugar
1 c. Semisweet chocolate chips

1
Preheat oven to 375F.
2
Sift together flour, baking soda and salt onto waxed paper.
3
Beat butter, brown sugar, sugar and egg in large bowl with electric mixer till fluffy, about 3 min.
4
Beat in warm water and vanilla.
5
Gradually beat in flour mix till blended and smooth.
6
Stir in chocolate chips.
7
Drop dough by well-rounded teaspoonfuls onto large greased baking sheet Bake in preheated 375F oven for 10 min or possibly till golden brown.
8
Cold on sheet on wire rack 1 minute.
9
Remove to wire rack to cold completely.
10
TO: AMY SIEMENS(MHPT78A)

952

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. Plus 2 t all-purpose flour, 1 x Egg, 1/3 c. Granulated sugar, 1/2 tsp Salt, and more.

Yes, Bush's Batch Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bush's Batch Recipe

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