Try this homemade Burfee recipe the whole family will love. Made with powdered milk, cream, fresh milk and butter. Easy step-by-step instructions included.
This Burfee relies on simple, everyday ingredients such as (500 g) can powdered milk, (8 ounce) can cream, fresh milk and butter. It comes together quickly and makes 4 servings, at about 37455 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026