How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Pear And Sage Stuffing?

You need 14 ingredients. The key ingredients include: 1/4 cup butter, 1 tablespoon granulated sugar, 2 cups pears (peeled, coarsley chopped), 1 chopped onion, and more.

Is Caramelized Pear And Sage Stuffing suitable as general?

Yes, Caramelized Pear And Sage Stuffing falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramelized Pear And Sage Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Pear And Sage Stuffing Recipe

Name: Caramelized Pear And Sage Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 tablespoon granulated sugar; 2 cups pears (peeled, coarsley chopped); 1 chopped onion; 1/3 cup currants or 1/3 cup raisins; 2 garlic cloves, minced; 1/4 cup chopped fresh parsley; 1 tablespoon chopped fresh sage (or 1 tsp dried); 1 1/2 teaspoons chopped fresh rosemary (or 1/2 tsp dried); 1 1/2 teaspoons chopped fresh savory (or 1/2 tsp dried); 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 pinch ground allspice; 5 cups bread (cubed multigrain or wholewheat)

Caramelized Pear And Sage Stuffing

Eats Now Editorial Team · 209 kcal · General

Caramelized Pear And Sage Stuffing – a delicious recipe with butter, sugar, onion, currants, garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Caramelized Pear And Sage Stuffing

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