How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bunny Cake?

You need 7 ingredients. The key ingredients include: 2 round white cake layers (9 inch), cooled, 2-1/2 cups thawed Cool Whip Whipped Topping, divided, 1/4 cup flaked coconut, 4 licorice twists, and more.

Is Bunny Cake suitable as baking & desserts?

Yes, Bunny Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bunny Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bunny Cake Recipe

Name: Bunny Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 round white cake layers (9 inch), cooled; 2-1/2 cups thawed Cool Whip Whipped Topping, divided; 1/4 cup flaked coconut; 4 licorice twists; 10 jelly beans; 3 gumdrops; 10 pieces string licorice (4 inch)

Bunny Cake – a delicious recipe with white cake, Topping, flaked coconut, beans, gumdrops, string licorice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 round white cake layers (9 inch), cooled
2-1/2 cups thawed Cool Whip Whipped Topping, divided
1/4 cup flaked coconut
4 licorice twists
10 jelly beans
3 gumdrops
10 pieces string licorice (4 inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1578 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bunny Cake

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