How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa-Nut Cookies?

You need 7 ingredients. The key ingredients include: 1/2 cup butter or margarine, softened, 1/4 cup sugar, 1 teaspoon vanilla extract, 1 cup sifted all-purpose flour, and more.

Is Cocoa-Nut Cookies suitable as baking & desserts?

Yes, Cocoa-Nut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa-Nut Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa-Nut Cookies Recipe

Name: Cocoa-Nut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or margarine, softened; 1/4 cup sugar; 1 teaspoon vanilla extract; 1 cup sifted all-purpose flour; 2 tablespoons Dutch Process cocoa; 3/4 cup finely chopped pecans; Sifted powdered sugar

Cocoa-Nut Cookies – a delicious recipe with butter, sugar, vanilla, flour, Dutch, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup butter or margarine, softened
1/4 cup sugar
1 teaspoon vanilla extract
1 cup sifted all-purpose flour
2 tablespoons Dutch Process cocoa
3/4 cup finely chopped pecans
Sifted powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cocoa-Nut Cookies

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