How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buford'S Fish Bake?

You need 8 ingredients. The key ingredients include: 1/2 c. diced onion, 1/2 c. diced celery, 1 small bell pepper, diced, 1/2 c. butter or oleo, and more.

Is Buford'S Fish Bake suitable as seafood?

Yes, Buford'S Fish Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Buford'S Fish Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buford'S Fish Bake Recipe

Name: Buford'S Fish Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. diced onion; 1/2 c. diced celery; 1 small bell pepper, diced; 1/2 c. butter or oleo; juice of 1 lemon; 1/2 tsp. salt; 1/4 tsp. pepper; 2 (8 oz.) fish steaks

Buford'S Fish Bake – a delicious recipe with onion, celery, bell pepper, butter, lemon, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. diced onion
1/2 c. diced celery
1 small bell pepper, diced
1/2 c. butter or oleo
juice of 1 lemon
1/2 tsp. salt
1/4 tsp. pepper
2 (8 oz.) fish steaks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Seafood

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Buford'S Fish Bake

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