How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Dip?

You need 8 ingredients. The key ingredients include: 8 ounces cream cheese, 2 ½ cups shredded cooked chicken, 1 cup sour cream, 1 cup frank's original hot sauce, and more.

Is Buffalo Chicken Dip suitable as meat & poultry?

Yes, Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo Chicken Dip Recipe

Name: Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese; 2 ½ cups shredded cooked chicken; 1 cup sour cream; 1 cup frank's original hot sauce; ¼ cup freshly grated cheddar cheese; celery seed; chopped scallion; blue cheese, crumbles (optional)

Buffalo Chicken Dip – a delicious recipe with cream cheese, chicken, sour cream, cheddar cheese, celery, scallion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces cream cheese
2 ½ cups shredded cooked chicken
1 cup sour cream
1 cup frank's original hot sauce
¼ cup freshly grated cheddar cheese
celery seed
chopped scallion
blue cheese, crumbles (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
586 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buffalo Chicken Dip

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