How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buckwheat Chocolate Chip Cookies ?

You need 14 ingredients. The key ingredients include: 1 c. buckwheat flour, 1 c. sorghum flour or brown rice flour, 1/2 c. potato starch or tapioca starch (flour), 1 1/2 t. xanthan gum, and more.

Is Buckwheat Chocolate Chip Cookies suitable as baking & desserts?

Yes, Buckwheat Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buckwheat Chocolate Chip Cookies ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buckwheat Chocolate Chip Cookies Recipe

Name: Buckwheat Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. buckwheat flour; 1 c. sorghum flour or brown rice flour; 1/2 c. potato starch or tapioca starch (flour); 1 1/2 t. xanthan gum; 1 1/2 t. baking soda; 1 t. sea salt; 1 c. shortening or coconut oil (use less coconut oil); 1 1/2 c. light brown sugar, packed; 1 T. vanilla; 1 T. honey or agave nectar; 2 eggs; 2-5 T. vanilla rice or coconut milk; 1 10-oz. bag of semi-sweet chocolate chips; 1/2 c. chopped nuts, coconut, or chopped dried fruit, if desired

Buckwheat Chocolate Chip Cookies

Eats Now Editorial Team · 1819 kcal · Baking & Desserts

Buckwheat Chocolate Chip Cookies – a delicious recipe with buckwheat flour, sorghum flour, potato starch, xanthan gum, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Buckwheat Chocolate Chip Cookies

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