How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bubbe's Fruit Soup Recipe?

You need 8 ingredients. The key ingredients include: 2 lb Peaches, peeled, pitted, 2 lb Plums, cut, 1 lb Pears, peeled, pitted or possibly, 16 ounce Sour cherries, pitted, canned, and more.

Is Bubbe's Fruit Soup Recipe suitable as soups & stews?

Yes, Bubbe's Fruit Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bubbe's Fruit Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bubbe's Fruit Soup Recipe Recipe

Name: Bubbe's Fruit Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb Peaches, peeled, pitted; 2 lb Plums, cut; 1 lb Pears, peeled, pitted or possibly; 16 ounce Sour cherries, pitted, canned; 1 lb Apricots; 1 c. Sugar, Water to cover; 1 Tbsp. Arrowroot Or possibly Flour; 1 c. Water, cool Lowfat sour cream, for garnish

Bubbe's Fruit Soup Recipe – a delicious recipe with Peaches, Sour cherries, Sugar, Arrowroot, Water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb Peaches, peeled, pitted
2 lb Plums, cut
1 lb Pears, peeled, pitted or possibly
16 ounce Sour cherries, pitted, canned
1 lb Apricots
1 c. Sugar, Water to cover
1 Tbsp. Arrowroot Or possibly Flour
1 c. Water, cool Lowfat sour cream, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bubbe's Fruit Soup Recipe

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