How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts With Lemon-Butter Sauce?

You need 5 ingredients. The key ingredients include: 1 (16-ounce) package frozen Brussels sprouts, 2 tablespoons butter, 1 tablespoon lemon juice, 1 teaspoon Worcestershire sauce, and more.

Is Brussels Sprouts With Lemon-Butter Sauce suitable as general?

Yes, Brussels Sprouts With Lemon-Butter Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Brussels Sprouts With Lemon-Butter Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels Sprouts With Lemon-Butter Sauce Recipe

Name: Brussels Sprouts With Lemon-Butter Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16-ounce) package frozen Brussels sprouts; 2 tablespoons butter; 1 tablespoon lemon juice; 1 teaspoon Worcestershire sauce; 1/2 teaspoon salt

Brussels Sprouts With Lemon-Butter Sauce – a delicious recipe with Brussels, butter, lemon juice, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16-ounce) package frozen Brussels sprouts
2 tablespoons butter
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
General

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