Bruschetta With Tomatoes, Cucumbers, And Basil Recipe

1. 1

   In a large bowl, combine tomatoes, onions, cucumbers, and basil; season lightly with salt and pepper.

2. 2

   Add in extra virgin olive oil and vinegar, and toss well to combine.

3. 3

   Let stand at room temperature for at least 1 hour, but no longer than 3.

4. 4

   Heat broiler or possibly grill pan.

5. 5

   Cut bread diagonally into 1/2-inch-thick slices.

6. 6

   Brush both sides lightly with extra virgin olive oil; grill or possibly broil on both sides till toasted.

7. 7

   Rub warm bread lightly with garlic cloves on one side only.

8. 8

   Sprinkle with salt and pepper, and top with tomato mix.

9. 9

   Let stand a few min to allow juices to soak into bread before serving.

No additional tips available.