How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 5 ingredients. The key ingredients include: 1 Boston butt, cooked and cut in small pieces, 1 large fryer, cooked and chopped, 3 cans cream-style corn, 1 large bottle ketchup, and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Boston butt, cooked and cut in small pieces; 1 large fryer, cooked and chopped; 3 cans cream-style corn; 1 large bottle ketchup; 1 large LeSueur peas, drained

Brunswick Stew – a delicious recipe with Boston butt, fryer, cream-style, ketchup, LeSueur peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Boston butt, cooked and cut in small pieces
1 large fryer, cooked and chopped
3 cans cream-style corn
1 large bottle ketchup
1 large LeSueur peas, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1081 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brunswick Stew

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