How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, cooked and drained, 1 can English peas, drained, 5 medium potatoes, cooked, diced and drained, 2 pt. corn, drained, and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef, cooked and drained; 1 can English peas, drained; 5 medium potatoes, cooked, diced and drained; 2 pt. corn, drained; ketchup and tomatoes to taste; cooked chicken and pork (some, if desired); hot sauce to taste; barbecue sauce to taste

Brunswick Stew – a delicious recipe with ground beef, English peas, potatoes, corn, ketchup, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef, cooked and drained
1 can English peas, drained
5 medium potatoes, cooked, diced and drained
2 pt. corn, drained
ketchup and tomatoes to taste
cooked chicken and pork (some, if desired)
hot sauce to taste
barbecue sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
777 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Brunswick Stew

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