How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Dish?

You need 6 ingredients. The key ingredients include: 8 medium cooked potatoes, cubed (peels on), 1 medium onion, chopped (or as much as you like), 1 lb. bacon, fried crisp and crumbled (save 1/2), 1 lb. Velveeta cheese, cubed, and more.

Is Brunch Dish suitable as breakfast?

Yes, Brunch Dish falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Dish Recipe

Name: Brunch Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium cooked potatoes, cubed (peels on); 1 medium onion, chopped (or as much as you like); 1 lb. bacon, fried crisp and crumbled (save 1/2); 1 lb. Velveeta cheese, cubed; 1 c. mayonnaise (not salad dressing); 1/4 c. sliced black olives

Brunch Dish – a delicious recipe with potatoes, onion, bacon, Velveeta cheese, mayonnaise, black olives. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 medium cooked potatoes, cubed (peels on)
1 medium onion, chopped (or as much as you like)
1 lb. bacon, fried crisp and crumbled (save 1/2)
1 lb. Velveeta cheese, cubed
1 c. mayonnaise (not salad dressing)
1/4 c. sliced black olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1609 kcal
Category
Breakfast

Eats Now Editorial Team

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Brunch Dish

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