Breakfast Spiced Pork Casserole Recipe

Name: Breakfast Spiced Pork Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound pork ground, lean; 3/4 teaspoon italian seasoning; 1/4 teaspoon fennel seeds crushed; 2 cloves garlic minced; 2 cartons liquid egg substitute frozen, thawed, 8 ounces each; 1 cup milk, skim; 1/4 cup cheddar cheese shredded; 3 each scallions, spring or green onions chopped; 3/4 teaspoon dry mustard; 1/4 teaspoon salt; 1/4 teaspoon red pepper flakes ground; 6 slices bread white, cut into 1/2 inch cubes; 1 x cherry tomatoes

Servings: persons

3/4 pound pork ground, lean
3/4 teaspoon italian seasoning
1/4 teaspoon fennel seeds crushed
2 cloves garlic minced
2 cartons liquid egg substitute frozen, thawed, 8 ounces each
1 cup milk, skim
1/4 cup cheddar cheese shredded
3 each scallions, spring or green onions chopped
3/4 teaspoon dry mustard
1/4 teaspoon salt
1/4 teaspoon red pepper flakes ground
6 slices bread white, cut into 1/2 inch cubes
1 x cherry tomatoes

1
Coat a skillet with cooking spray; place over medium high heat until hot.
2
Add pork, italian seasoning, fennel seeds anda garlic; cook until meat is browned, stirring to crumble meat.
3
Drain in a colander; pat dry with paper towels andamp; set aside.
4
Combine milk, cheddar, green onions, dry mustard, salt and pepper in a large bowl; stir well.
5
Add pork mixture and bread, stirring until just blended.
6
Pour into an 11 x 7 x 2 inch baking dish coated with cooking spray.
7
Cover and chill 8 to 12 hours.
8
Bake uncovered at 350F (180C) F for 50 minutes or until set and lightly browned.
9
Garnish with tomatoes and green onion tops if desired.

381

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3/4 pound pork ground, lean, 3/4 teaspoon italian seasoning, 1/4 teaspoon fennel seeds crushed, 2 cloves garlic minced, and more.

Yes, Breakfast Spiced Pork Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Breakfast Spiced Pork Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions