How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Casserole(Serves 8 To 10) ?

You need 7 ingredients. The key ingredients include: 1 lb. sausage meat, cooked but not dry, 1/2 lb. grated sharp Cheddar cheese, 8 slices white bread, crusts removed, 4 eggs, and more.

Is Brunch Casserole(Serves 8 To 10) suitable as breakfast?

Yes, Brunch Casserole(Serves 8 To 10) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Casserole(Serves 8 To 10) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Casserole(Serves 8 To 10) Recipe

Name: Brunch Casserole(Serves 8 To 10)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage meat, cooked but not dry; 1/2 lb. grated sharp Cheddar cheese; 8 slices white bread, crusts removed; 4 eggs; 2 c. milk or half and half; dash of pepper; 1 tsp. dry mustard

Brunch Casserole(Serves 8 To 10) – a delicious recipe with sausage meat, grated sharp, white bread, eggs, milk, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. sausage meat, cooked but not dry
1/2 lb. grated sharp Cheddar cheese
8 slices white bread, crusts removed
4 eggs
2 c. milk or half and half
dash of pepper
1 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Breakfast

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Brunch Casserole(Serves 8 To 10)

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