Brownies Recipe – Eats Now

Name: Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup all-purpose flour; ½ teaspoon baking powder; ½ teaspoon table salt; 5 tablespoons unsweetened cocoa; 1 cup sugar, granulated; ½ cup light cream cheese, softened; 2 eggs, divided into yolks and whites; 1 teaspoon vanilla extract; ½ cup crispy rice cereal; 2 tablespoons powdered sugar; 1 tablespoon butter, melted

Servings: persons

¾ cup all-purpose flour
½ teaspoon baking powder
½ teaspoon table salt
5 tablespoons unsweetened cocoa
1 cup sugar, granulated
½ cup light cream cheese, softened
2 eggs, divided into yolks and whites
1 teaspoon vanilla extract
½ cup crispy rice cereal
2 tablespoons powdered sugar
1 tablespoon butter, melted

1
Preheat oven to 350F Place 2 sheets of nonstick aluminum foil in bottom and up sides of a 9- X 9-inch baking pan (or place regular foil in pan and coat it with cooking spray).
2
Sift flour, baking powder, salt and cocoa together in a medium bowl.
3
Cream granulated sugar and cream cheese together in a large bowl until light and fluffy.
4
Add egg yolks, one at a time, beating until fully combined; mix in vanilla.
5
Slowly blend flour mixture with cream cheese mixture.
6
Whip egg whites until soft peaks begin to form; fold egg whites into brownie batter and then spread batter evenly in prepared pan.
7
Combine cereal, powdered sugar and melted butter in a small bowl; sprinkle on top of brownies.
8
Place pan on middle rack in oven and bake just until center sets, about 25 to 30 minutes.
9
Cool completely and cut into 12 pieces.

634

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ¾ cup all-purpose flour, ½ teaspoon baking powder, ½ teaspoon table salt, 5 tablespoons unsweetened cocoa, and more.

Yes, Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownies

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