Apple Pie Bread

1. 1

   Preheat oven to 350 degrees.

2. 2

   Spray a 9 x 5 loaf pan with cooking spray. In a medium bowl, use a fork to break up apples in the filling; set aside.

3. 3

   With mixer in large bowl cream together butter and sugars. Stir in eggs, apples, and vanilla until well blended.

4. 4

   Sift together flour, baking soda, apple pie spice, cinnamon, and salt.

5. 5

   Stir into apple mixture, then stir in raisins and walnuts.

6. 6

   Pour into prepared pan.

7. 7

   Bake for 60 minutes or until a toothpick inserted into the center comes out clean. Let bread cool in pan for 15 minutes, then turn out onto a wire rack to cool completely.

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