How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Working Woman'S "Cheese Souffle'"?

You need 8 ingredients. The key ingredients include: 6 eggs, 1/2 cup flour, 1 teaspoon baking powder, 1 cup milk, and more.

Is Working Woman'S "Cheese Souffle'" suitable as baking & desserts?

Yes, Working Woman'S "Cheese Souffle'" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Working Woman'S "Cheese Souffle'"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Working Woman'S "Cheese Souffle'" Recipe

Name: Working Woman'S "Cheese Souffle'"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1/2 cup flour; 1 teaspoon baking powder; 1 cup milk; 8 ounces cottage cheese; 3 ounces cream cheese, cubed; 1 lb monterey jack cheese, cubed; 6 tablespoons butter, cubed

Working Woman'S "Cheese Souffle'" – a delicious recipe with eggs, flour, baking powder, milk, cottage cheese, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs
1/2 cup flour
1 teaspoon baking powder
1 cup milk
8 ounces cottage cheese
3 ounces cream cheese, cubed
1 lb monterey jack cheese, cubed
6 tablespoons butter, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1215 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Working Woman'S "Cheese Souffle'"

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