How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Sugar Rum Pots?

You need 7 ingredients. The key ingredients include: 1 cup milk, 1 1/4 cups heavy cream, 2 None eggs, at room temperature, 2 None egg yolks, at room temperature, and more.

Is Brown Sugar Rum Pots suitable as general?

Yes, Brown Sugar Rum Pots falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Sugar Rum Pots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Sugar Rum Pots Recipe

Name: Brown Sugar Rum Pots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 1 1/4 cups heavy cream; 2 None eggs, at room temperature; 2 None egg yolks, at room temperature; 1/2 cup packed brown sugar; 1 tbsp rum extract; 1 tsp vanilla extract

Brown Sugar Rum Pots – a delicious recipe with milk, heavy cream, eggs, egg yolks, brown sugar, rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup milk
1 1/4 cups heavy cream
2 None eggs, at room temperature
2 None egg yolks, at room temperature
1/2 cup packed brown sugar
1 tbsp rum extract
1 tsp vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
General

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Brown Sugar Rum Pots

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