How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Sugar And Lemon Glazed Roasted Sweet Potatoes Recipe?

You need 6 ingredients. The key ingredients include: 6 lrg sweet potatoes skin on, cut into 2-inch cubes, 2 Tbsp. vegetable oil Salt and freshly grnd pepper, 4 Tbsp. unsalted butter, 1 c. brown sugar, and more.

Is Brown Sugar And Lemon Glazed Roasted Sweet Potatoes Recipe suitable as general?

Yes, Brown Sugar And Lemon Glazed Roasted Sweet Potatoes Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Brown Sugar And Lemon Glazed Roasted Sweet Potatoes Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Sugar And Lemon Glazed Roasted Sweet Potatoes

Name: Brown Sugar And Lemon Glazed Roasted Sweet Potatoes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lrg sweet potatoes skin on, cut into 2-inch cubes; 2 Tbsp. vegetable oil Salt and freshly grnd pepper; 4 Tbsp. unsalted butter; 1 c. brown sugar; 1 Tbsp. lemon rind finely grated; 2 Tbsp. lemon juice

Try this homemade Brown Sugar And Lemon Glazed Roasted Sweet Potatoes recipe the whole family will love. Made with potatoes, vegetable oil Salt, unsalte…

This Brown Sugar And Lemon Glazed Roasted Sweet Potatoes relies on simple, everyday ingredients such as unsalted butter, brown sugar, lemon rind finely grated and lemon juice. It comes together quickly and makes 4 servings, at about 527 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 lrg sweet potatoes skin on, cut into 2-inch cubes
2 Tbsp. vegetable oil Salt and freshly grnd pepper
4 Tbsp. unsalted butter
1 c. brown sugar
1 Tbsp. lemon rind finely grated
2 Tbsp. lemon juice

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Quick Info

Servings
4 servings
Calories
527 kcal
Category
General

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