How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown'S Hummus With Almond Butter?

You need 5 ingredients. The key ingredients include: 1 (540 ml) can chickpeas, drained with juice reserved, 6 garlic cloves, 1/2 cup almond butter, 6 tablespoons lemon juice, and more.

Is Brown'S Hummus With Almond Butter suitable as vegetarian?

Yes, Brown'S Hummus With Almond Butter falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Brown'S Hummus With Almond Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown'S Hummus With Almond Butter Recipe

Name: Brown'S Hummus With Almond Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (540 ml) can chickpeas, drained with juice reserved; 6 garlic cloves; 1/2 cup almond butter; 6 tablespoons lemon juice; 1 teaspoon cumin

Try this homemade Brown'S Hummus With Almond Butter recipe the whole family will love. Made with garlic, almond butter, lemon juice and cumin. Easy step…

This Brown'S Hummus With Almond Butter relies on simple, everyday ingredients such as garlic cloves, almond butter, lemon juice and cumin. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 (540 ml) can chickpeas, drained with juice reserved
6 garlic cloves
1/2 cup almond butter
6 tablespoons lemon juice
1 teaspoon cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
460 kcal
Category
Vegetarian

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