Try this homemade Brown Butter And Corn Pasta recipe the whole family will love. Made with corn, pasta, butter and Parmesan cheese. Easy step-by-step in…
This Brown Butter And Corn Pasta relies on simple, everyday ingredients such as ears corn, campanelle or fusilli pasta, butter no substitutions and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 760 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026