Brown Beans And Sausage

1. 1

   Cover beans with water and soak overnight.

2. 2

   Drain and cook in water until tender.

3. 3

   Cook sausage and onion together until sausage is well done.

4. 4

   Add brown sugar and mix well.

5. 5

   Mash 1 1/2 cups of beans and return to vessel cooked in.

6. 6

   Add sausage-onion mixture and cook together until well mixed.

7. 7

   (Sugar can cause sticking if too high heat is used.)

* Per serving · 4 servings · Values may vary.

No additional tips available.