How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Chicken With Couscous And Dried Fruit?

You need 9 ingredients. The key ingredients include: 4 whole chicken legs, cut into leg and thigh pieces (about 3 pounds), 2 teaspoons ground cinnamon, divided, 1 teaspoon ground ginger, divided, 1 tablespoon olive oil, and more.

Is Cinnamon Chicken With Couscous And Dried Fruit suitable as meat & poultry?

Yes, Cinnamon Chicken With Couscous And Dried Fruit falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cinnamon Chicken With Couscous And Dried Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Chicken With Couscous And Dried Fruit Recipe

Name: Cinnamon Chicken With Couscous And Dried Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole chicken legs, cut into leg and thigh pieces (about 3 pounds); 2 teaspoons ground cinnamon, divided; 1 teaspoon ground ginger, divided; 1 tablespoon olive oil; 1 cup chopped onion; 3/4 cup mixed chopped dried fruit (such as currants, apricots, and prunes); 1 (14 ounce) can low sodium chicken broth; 1 cup couscous; 2 teaspoons finely chopped of fresh mint, divided

Cinnamon Chicken With Couscous And Dried Fruit – a delicious recipe with chicken, ground cinnamon, ground ginger, olive oil, onion, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 whole chicken legs, cut into leg and thigh pieces (about 3 pounds)
2 teaspoons ground cinnamon, divided
1 teaspoon ground ginger, divided
1 tablespoon olive oil
1 cup chopped onion
3/4 cup mixed chopped dried fruit (such as currants, apricots, and prunes)
1 (14 ounce) can low sodium chicken broth
1 cup couscous
2 teaspoons finely chopped of fresh mint, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barbecue Chicken
Chicken Cutlets Parmesan
Chicken Rice Dish
Hamburger Casserole

Cinnamon Chicken With Couscous And Dried Fruit

How did you like this recipe?

Frequently Asked Questions