Fresh, crisp and full of flavor — this Broiled Teriyaki Catfish with Wasabi Cucumber Salad is a must-try. Made with teriyaki sauce, wasabi powder, rice …
This Broiled Teriyaki Catfish with Wasabi Cucumber Salad relies on simple, everyday ingredients such as teriyaki sauce, wasabi powder, rice wine vinegar and nonfat sour cream. It comes together quickly and makes 4 servings, at about 45 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026