Broiled Spiced Salmon with Fruit Relish Recipe

Name: Broiled Spiced Salmon with Fruit Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ripe kiwis, peeled and diced (about 3/4 cup); 1 small vine-ripe tomato, diced (about 1/2 cup); 1 scallion (white and green parts), chopped; 2 tablespoons chopped cilantro; 1 tablespoon fresh lime juice; 1 tablespoon plus 1 teaspoon olive oil; Kosher salt and freshly ground black pepper; 1/4 teaspoon sugar, optional; 1/2 teaspoon ground cumin; 1/4 teaspoon ground chipotle powder; Nonstick cooking spray, for spraying the foil; Four 6-ounce salmon fillets

Servings: persons

2 ripe kiwis, peeled and diced (about 3/4 cup)
1 small vine-ripe tomato, diced (about 1/2 cup)
1 scallion (white and green parts), chopped
2 tablespoons chopped cilantro
1 tablespoon fresh lime juice
1 tablespoon plus 1 teaspoon olive oil
Kosher salt and freshly ground black pepper
1/4 teaspoon sugar, optional
1/2 teaspoon ground cumin
1/4 teaspoon ground chipotle powder
Nonstick cooking spray, for spraying the foil
Four 6-ounce salmon fillets

1
Preheat the broiler.
2
Toss the kiwis, tomatoes, scallions and cilantro together in a medium bowl.
3
Stir in the lime juice, 1 tablespoon of the oil, 1/2 teaspoon salt and 1/4 teaspoon pepper.
4
If the kiwis are very tart, add the sugar.
5
Set aside.
6
Mix the remaining 1 teaspoon oil with the cumin, chipotle and 1/2 teaspoon salt in a small bowl.
7
Line a rimmed baking sheet with foil and mist with nonstick cooking spray.
8
Place the salmon, skin side down, evenly spaced on the pan and brush with the spice mixture.
9
Broil until just cooked through, about 5 minutes.
10
Transfer the salmon with a spatula to 4 dinner plates, lightly sprinkle with salt and top with the relish and its juices.

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 ripe kiwis, peeled and diced (about 3/4 cup), 1 small vine-ripe tomato, diced (about 1/2 cup), 1 scallion (white and green parts), chopped, 2 tablespoons chopped cilantro, and more.

Yes, Broiled Spiced Salmon with Fruit Relish falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Spiced Salmon with Fruit Relish

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