How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Scallops?

You need 4 ingredients. The key ingredients include: 1 1/2 pounds bay scallops, 1 tablespoon garlic salt, 2 tablespoons butter, melted, 2 tablespoons lemon juice.

Is Broiled Scallops suitable as seafood?

Yes, Broiled Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Scallops Recipe

Name: Broiled Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds bay scallops; 1 tablespoon garlic salt; 2 tablespoons butter, melted; 2 tablespoons lemon juice

Broiled Scallops – a delicious recipe with bay scallops, garlic salt, butter, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 pounds bay scallops
1 tablespoon garlic salt
2 tablespoons butter, melted
2 tablespoons lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
Seafood

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