Celebration Haddock And Smoked Fish Pie — Seafood recipe

Celebration Haddock And Smoked Fish Pie

Eats Now Editorial Team  · 232 kcal  · Seafood

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Bake this irresistible Celebration Haddock And Smoked Fish Pie at home. Made with pastry, salmon, fillet and prawns. Easy step-by-step instructions incl…

This Celebration Haddock And Smoked Fish Pie relies on simple, everyday ingredients such as puff pastry, smoked salmon hot-, haddock fillet and tiger prawns. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Celebration Haddock And Smoked Fish Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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