Try this homemade Broiled Salmon With Dill Sauce recipe the whole family will love. Made with white wine, butter, lemon juice and salmon. Easy step-by-s…
This Broiled Salmon With Dill Sauce relies on simple, everyday ingredients such as medium dry white wine, butter, fresh lemon juice and fresh salmon fillets. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026